SUM RUP SET
Embark on the enchanting culinary journey of “Sum Rup.”
Rooted in ancient Thai family customs, this shared dining experience brings people together with a delightful array
of dishes, meticulously orchestrated to create a symphony of taste.
AN ENCHANTING CULINARY JOURNEY THROUGH THAI SHARING MEALS
RICE: THE SOUL OF THAILAND
ข้าว: จิตวิญญาณแห่งสยาม
For centuries, rice has been a staple side to every course.
We are proud to present four varieties, each with distinct sensory characteristics.
KHAO HOM MALI I ข้าวหอมมะลิ
Fragrant and aromatic, this 100% organic jasmine rice has a long-grain shape and it is appreciated for its delicate floral scent and a slightly sticky texture.
KHAO KLONG HOM MALI I ข้าวกล้องหอมมะลิ
Retaining the outer bran layer, this 100% organic jasmine rice provides added fibre and key nutrients. Its nutty texture perfectly pairs with our curries and stir-fried creations.
KHAO NIEW KIEW NGOO I ข้าวเหนียวเขี้ยวงู
Also known as “Glutinous rice”, this sticky and chewy variety is the natural choice to accompany savoury Thaipas and the sweet dessert typical of the south.
KHAO SUNG YOD I ข้าวสังข์หยด
From the south with love. This red rice, with its earthy flavour and wholesome, chewy texture, is exclusively grown in the province of Phattalung, and some areas of Nakhon Si Thammarat, namely around Songkhla Lake. In 2006, Her Majesty Queen Sirikit included Sang Yod in the Royal Foundation Project list of produces. This variety is also certified with a Geographic Indication as first rice variety of Thailand.
SUM RUP SET MENU
– For 2 –
Savouring this selection, you’ll encounter a gradual crescendo of flavours, starting with gentle delights like luscious fruits and progressing through sour, sweet, oily, and captivatingly salty dishes.
THB 1,990 per Set
THAI SUM-RUP THAN LEN สำรับทานเล่น
- THODMAN THALAY I ทอดมันทะเล
Deep-Fried Seafood Curry Cake - KHAO YAM PAK TAI I ข้าวย่าปักษ์ใต้
Southern-Style Rice Salad Mixed with Local Herbs and Dried Fish, Kaffir Lime Leave, Lemongrass, and Torch Ginger
Soup ต้ม
- GAENG RUNJUAN | แกงรัญจวน
Classic-Style Pork Rib in classic style with Shrimp Paste Soup
THAI SUM-RUP จานหลัก
- GAENG KATI NUEA MAPHRAO ON I แกงกะทิเนื้อมะพร้าวอ่อน
Thai Wagyu Beef Curry with Young Coconut, Sweet Basil, and Chili Pepper - GOONG LAI SUEA THOD SAUCE SAOWAROT | กุ้งลายเสือทอดราดชอสเสาวรส
Sautéed Surat Thai Tiger Prawns in Passion Fruit Sauce - BAI LIANG PHAD KHAI I ใบเหลียงพัดไข่
Stir-Fried Malindjo Leaves with Eggs and Oyster Sauce
DESSERT ของหวาน
- PHOLLAMAI LOI KAEW I ผลไม้ลอยแก้ว
Seasonal Fruit in Pandan Syrup with Lychee, Jujube, Ginkgo, Young Palm Served with Crushed Ice
SUM RUP SET MENU
– FOR 4 –
Whether simple or grand, the most delicious dish is one that seamlessly fits into the flavourful progression, leaving an enduring mark on your senses. Indulge in our full selection for the ultimate family dining experience.
THB 2,990 per Set
THAI SUM-RUP THAN LEN สำรับทานเล่น
- KOR MHOO YAANG KATHI | คอหมูย่างกะทิ
Grilled Coconut Marinated Pork Neck with Homemade Pickles and Chilli Dipping Sauce - YAM SOM-O | ยำส้มโอ
Pomelo Salad with Kaffir Lime Leaves and Deep Fried Shallots - TAENG MO PLA HAENG | แตงโมปลาแห้ง
Watermelon Bites with Dried Fish and Roasted Coconut
THAI SUM-RUP จานหลัก
- NAM PHRIK GOONG SIAB I น้ำพริกกุ้งเสียบ
Crispy Shrimp Chilli Paste, Served with Local Vegetables - KAENG KHUA NUEA POOH BAI CHAPLU I แกงคั่วเนื้อปูใบชะพลู
Surat Thani Crab Curry with Betel Leaves - MOO PHAD KAPI SATOR I หมูผัดกะปิสะตอ
Stir-Fried Pork with Stink Beans, Shrimp Paste, and Chili - TOM SOM GOONG LAI SUAE I ต้มส้มกุ้งลายเสือ
Tamarind Soup with Surat Thani Tiger Prawn
DESSERT ของหวาน
- GLUAY THOD I กล้วยทอดเสิร์ฟกับไอศกรีมเสาวรส
Deep-Fried Samui Banana Fritter and Passion Fruit Ice Cream